By Kristen LaStofka, Master of Science in Nutritional Sciences student at UT Austin Health Promoting Foods for Type 2 Diabetes Diabetes is the …
food science
Let’s Talk About Fermentation
By Gracia Dala, Nutrition Student at the University of Texas at Austin What is fermentation? You might have noticed in recent years that kefir, kombucha, …
UT Students Bring Culinary Nutrition to Austin Home Cooks
While some Longhorns lazed by the pool this summer, a few undergraduate nutrition student volunteers and students in the Coordinated Program for Dietetics (CPD) …
[Read more...] about UT Students Bring Culinary Nutrition to Austin Home Cooks
